Halotolerant Bacteria
Bayani
Filin Aikace-aikace
Najasa na birni, najasar sinadarai, bugu & rini najasa, leachs na ƙasa, najasar abinci da sauran tsarin anaerobic don ruwan sharar masana'antu.
Babban Ayyuka
1. Idan gishirin da ke cikin najasa ya kai kashi 10% (100000mg/l), ƙwayoyin cuta za su ɗauki acclimation da samuwar biofilm akan tsarin biochemical da sauri.
2. Inganta yadda ya dace na Organic gurbatawa kau, don tabbatar da BOD, COD & TSS abun ciki ne OK ga brine najasa.
3. Idan cajin wutar lantarki na najasa yana da babban canji, ƙwayoyin cuta za su ƙarfafa daidaitawar sludge don inganta ingancin ƙazanta.
Hanyar aikace-aikace
Pond Biochemical ya ƙididdige shi
1. Don najasa masana'antu, kashi na farko ya kamata ya zama 100-200 gram / m3
2. Don babban tsarin sinadarai, sashi yakamata ya zama gram 30-50 / m3
3. Domin najasa na birni, kashi ya zama 50-80 gram / m3
Ƙayyadaddun bayanai
Gwajin ya nuna cewa waɗannan sigogi na zahiri da na sinadarai don haɓakar ƙwayoyin cuta sun fi tasiri:
1. pH: A cikin kewayon 5.5 da 9.5, mafi saurin girma shine tsakanin 6.6-7.4, mafi kyawun inganci shine a 7.2.
2. Zazzabi: Zai yi tasiri tsakanin 10 ℃-60 ℃. Bacteria zai mutu idan zafin jiki ya fi 60 ℃. Idan ya kasance ƙasa da 10 ℃, ba zai mutu ba, amma ci gaban ƙwayoyin cuta za a iyakance shi da yawa. Mafi dacewa zafin jiki shine tsakanin 26-31 ℃.
3. Micro-Element: Proprietary bacterium group zai buƙaci abubuwa da yawa a cikin girma, irin su potassium, iron, sulfur, magnesium, da dai sauransu. Kullum , yana dauke da isasshen abubuwa a cikin ƙasa da ruwa.
4. Salinity: Yana da amfani a cikin ruwan gishiri da ruwa mai tsabta, matsakaicin haƙuri na salinity shine 6%.
5. Resistance Guba: Zai iya yin tsayayya da sinadarai masu guba yadda ya kamata, gami da chloride, cyanide da ƙarfe masu nauyi, da sauransu.
*Lokacin da gurɓataccen yanki ya ƙunshi biocide, buƙatar gwada tasirin zuwa kwayoyin cuta.
