Ƙwayoyin cuta na yau da kullun
Siffantarwa
Filin aikace-aikacen
Yankin shara mai, ruwan sunadarai, bugun jini & dying din dinka, lowfill leachhats, satar kayan abinci da sauran tsarin Anaerobic don sharar masana'antu.
Babban ayyuka
1. Idan abun ciki na dinki a cikin dinki a cikin dinki (100000mg / l), ƙwayoyin cuta za su ɗauki Achochation da biofilm samuwar kan biochemical da sauri.
2. Inganta ingancin cirewa na kwayar halitta, don tabbatar da cewa Bod, COD & TSS abun ciki shine Ok don brine warage.
3. Idan cajin lantarki na dinka yana da manyan canzawa, ƙwayoyin cuta zasu karfafa juyowar sludge don inganta ingancin ingancin.
Hanyar aikace-aikace
Lasafta ta hanyar ƙamus na biochemical
13
2. Don tsarin bitochical, sashi ya kamata ya zama 30-50 gram / m3
3. Don shara na birni, sashi ya kamata ya zama 50-80 gram / m3
Gwadawa
Gwajin ya nuna cewa masu zuwa na jiki da sunadarai don ci gaban kwayan cuta shine mafi inganci:
1. Ph: A cikin kewayon 5.5 da 9.5, girma da sauri yake tsakanin 6.6-7.4, mafi kyawun ingancin yana da 7.2.
2. Zazzabi: Zai yi tasiri tsakanin 10 ℃ -60 ℃ .Batereria zai mutu idan yawan zafin jiki ya fi 60 ℃. Idan yana da ƙasa da 10 ℃, ba zai mutu ba, amma ci gaban kwayoyin za a ƙuntatawa da yawa. Mafi yawan zafin jiki dace shine tsakanin 26-31 ℃.
3. Micro-Edeme: Kungiyar ƙwayoyin cuta na mallaka za su buƙaci abubuwa da yawa a cikin ci gabansa, kamar su baƙin ƙarfe, da kuma magnesium, da kullum, ya ƙunshi isasshen abubuwa a cikin ƙasa da ruwa.
4. SalinRinity: ana amfani dashi a cikin ruwan gishiri da ruwan gishiri, mafi girman haƙuri na salirity shine 6%.
5. Zai iya jurewa da guba, zai iya yin tsayayya da guba mai guba, ciki har da karafa, cyanide da nauyi.
* Lokacin da yankin da aka gurbata ya ƙunshi bicide, buƙatar gwada tasirin da ƙwayoyin cuta.
